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Kombucha.

Kombucha Benefits

Detox

Kombucha contains antioxidants that help fight molecules in the body that can damage cells.

Improves Gut Health

Kombucha contains probiotics that boost overall gut health.

Improves Skin Health

The anti-oxidizing properties of Kombucha also helps to reduce inflammation and relieves allergies.

Raw, without Artificial Additives

We don’t compromise with our flavours. Every drop of wondrous flavour is all-natural.

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Kombucha Pack

Kombucha is an ancient drink with its production dating back more than 2000 years ago. The Kombucha Mixed Case is an all-natural blend of fermented tea and your favourite cold-pressed juices.

Get all 7 Refreshing Juice-Blended Flavours, or the Top 3 in a Triple Pack!

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Kombucha Subscription

You can get delicious fruity Kombucha delivered straight to your doorstep on your schedule every week. It’s easier than ever to enhance your gut health in a refreshing and tasty way with a subscription to Antidote’s Kombucha.

The Mixed Case gives you two bottles of each 7 flavours

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What is Kombucha?

Here at Antidote, we’ve put our own spin on Kombucha – an ancient fermented tea consumed for millennia. It contains antioxidants and probiotics which can strengthen your immunity and improve your intestinal and overall health. Our blends are flavoured with the healthy yet tasty all-natural fruits and vegetables for even greater health benefits.

How Its Made

Our Kombucha is made with a high quality culture that’s combined with the freshest fruits and vegetables. Kombucha cultures are grown through fermenting oolong tea with yeast and healthy bacteria. Probiotic bacteria is released when the sugar in the tea is broken down by yeast.

What is a SCOBY?

‘SCOBY’ stands for “symbiotic community of bacteria and yeasts”. It is a thick and rubbery, cloud-like, mushroom-like being and it is the Mother of Kombucha (yes, it’s alive). Each batch of Kombucha brewed feeds the SCOBY, causing it to grow thicker and give birth to a smaller, baby SCOBY.

Keep it Cold

Keep our raw, unpasteurized Kombucha stored in a refrigerator to maintain freshness

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